Australian Rural Leadership Program - Course 26

Posted by AMPC Blogger on Sep 12, 2018

Do you know an emerging leader in the red meat processing industry who is looking to take their leadership capability to the next level?

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Topics: AMPC, ARLP, Scholarships, innovation, leadership, training

'Meat Industry Essentials' online training videos

Posted by AMPC Blogger on Jul 12, 2018

AMPC and MINTRAC have recently completed work on a series of short, sharp online videos which can be used by red meat processing companies and trainers to support induction, careers promotion, commencement of training, and refresher training. The videos are now available in five different languages (Korean, Chinese, Vietnamese, Filipino and Portuguese).

Each video is accompanied by worksheets, also available in multiple languages (contact MINTRAC at mintrac@mintrac.com.au). 

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Topics: training, mintrac, beef, sheep, lamb, AMPC, red meat, animal welfare

MINTRAC Meat Micro Workshop 2018

Posted by AMPC Blogger on Apr 23, 2018

If you’re interested in upskilling your knowledge on microbiological meat testing, be sure to register to attend MINTRAC’s Meat Micro workshop in Wagga Wagga from May 24-25.

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Topics: AMPC, mintrac, training, workshop