AMPC, with support from its industry technical steering committee, engaged Southern Engineering Services Ltd (SES) to develop a Lamb Tunnel Boning alpha-prototype. It is now time for Australian processors to work with SES to develop this solution to a commercial outcome. AMPC is seeking up to five lamb processors who would now like to further develop this innovation with SES and AMPC.
Topics: AMPC Updates, innovation, AMPC, lamb, Processor
Topics: innovation, AMPC, research, Economics, costs, energy, Science
The Australian Meat Processor Corporation (AMPC) is delighted to announce that Queensland University of Technology’s plasma scientist, Dr. Kateryna (Katia) Bazaka, is the AMPC award recipient for this year’s 2019 Science and Innovation Awards.
Topics: Awards, ABARES, innovation, Science, Wastewater, Plasma, 2019
AMPC has teamed up with Curtin University’s School of Molecular and Life Sciences to tackle the $1.2 billion economic impact of food-borne diseases by developing a simple, efficient and more accurate genetic test that signals the presence of pathogens through a simple colour indicator.
Topics: Awards, innovation, AMPC, red meat, research, meat science
The Australian Meat Processor Corporation (AMPC) welcomes the announcement by the Minister for Agriculture and Water Resources, the Hon. David Littleproud MP, to review the nation’s rural innovation sector.
Topics: innovation, AMPC, red meat, research, government
Do you know an emerging leader in the red meat processing industry who is looking to take their leadership capability to the next level?
Topics: ARLP, Scholarships, innovation, AMPC, training, leadership
A new method to reduce E. coli and potential pathogenic bacteria in beef is this week undergoing further testing at the JBS abattoir at Scone, New South Wales.
Topics: innovation, AMPC, red meat, beef, research, meat science, MLA
Last week, the city of Melbourne hosted the 64th International Congress of Meat Science and Technology (ICoMST), one of the most important annual events on the meat industry calendar.
Topics: 2018, innovation, red meat, lamb, sheep, beef, research, ICoMST, meat science
We are pleased to announce that Murdoch University PhD student, Maddison Corlett, has recently taken home the AMPC Award at the 2018 Science and Innovation Awards, hosted by the Department of Agriculture and Water Resources.
Topics: ABARES, 2018, innovation, lamb, meat science
Early bird rates closing soon. Register before January 26 to secure your spot at a competitive price.
The ABARES Outlook 2018 conference is the agriculture sector’s premier information and networking forum.
This year's theme is 'Creating value in an increasingly connected world' and it is focused on the complex influences that will shape international markets and demand for Australian agricultural commodities and produce over the coming decade.
Topics: Conferences, AMPC Updates, ABARES, 2018, agriculture, innovation, Outlook
